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Hot and Cold Fork Buffet Menus Available
when booked for groups of 20 to 90 people
Cold Fork Buffet Menu A
£18 per person (£15 without Canapés) Canapés
to be served on arrival Selection
of Toast Bites, cocktail sausages, crudités etc. *********************************
Roast
Turkey Roast
Pork Vegetable
Terrine Mixed
Green Salad Coleslaw French
Bread and Butter ********************************* Fruit
Cream Gateau Chocolate
Cake _____________________________________________________________ Cold Fork Buffet Menu B £21 per person (£18 without Canapés) Canapés
to be served on arrival Selection of Toast Bites, cocktail sausages, crudités etc ********************************* Baked
Gammon Roast
Beef Chilled
Whole Poached Salmon Avocadoes
filled with a Tomato Salad Mixed
Green Salad Coleslaw Mushroom
Salad Potato
Salad French
Bread and Butter ********************************* Fruit
Cream Gateau Chocolate
Cake Fresh
Fruit Platter with Whipped Cream Dip _________________________________________________________ Cold Fork Buffet Menu C £25
per person (£22 without Canapés) Canapés
to be served on arrival Selection of Toast Bites, cocktail sausages, crudités etc ********************************* Baked
Gammon Roast
Beef Roast
Turkey Chilled
Whole Poached Salmon Avocadoes
filled with Icelandic Prawn Cocktail Vegetable
and Pine-Nut Terrine Mozzarella
and Tomato Salad Mixed
Green Salad Coleslaw Mushroom
Salad Jacket
Potatoes French
Bread and Butter ********************************* Fruit
Cream Gateau Chocolate
Cake Fresh
Fruit Platter DIPS Warm Chocolate
Sauce Honeyed Crème
Fraîche Fruit Coulis Cheeseboard
with Biscuits _____________________________________________ £18 per person (£15 without Canapés) Canapés
to be served on arrival Selection
of Toast Bites, cocktail sausages, crudités etc. ********************************* Whole
Poached Salmon Chicken
a la King Cauliflower
Cheese Seasonal
Salads or Vegetables Baked
Potatoes or Rice French
Bread ********************************* Fruit
Cream Gateau Chocolate
Cake Hot Fork Buffet Menu 2 £20 per person (£17 without Canapés) Canapés
to be served on arrival Selection
of Toast Bites, cocktail sausages, crudités etc. ********************************* Whole
Poached Salmon Coq
au Vin Baked
Gammon Joint Ratatouille Seasonal
Salads or Vegetables Baked
Potatoes Saffron
Pilaff Rice French
Bread ********************************* Chocolate
Gateau Fruit
Platter Whipped
Cream and Chocolate Dip _______________________________________________________________ £22 per person (£19 without Canapés) Canapés
to be served on arrival Selection
of Toast Bites, cocktail sausages, crudités etc. ********************************* Boeuf
Bourguignon Chicken
Chasseur Baked
Gammon Joint Seafood
Chowder Stuffed
Peppers Ratatouille Seasonal
Salads or Vegetables Dauphinoise
Potatoes Saffron
Pilaff Rice French
Bread ********************************* Fruit
Cream Gateau Chocolate
Mousse Fruit
Platter Whipped Cream and Chocolate Dip Teas / Coffees - £1.00 per head if required Jugs of Juice (1 Litre) £4.95 Full Bar facilities including wines RESERVATIONS ACCEPTED by telephone, fax , email or in person at the pub E-mail: hit@ourpubs.co.uk Tel:+44 (0) 1494 713109 Fax:+44 (0) 1494 718010 |