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Food

Starters or Light Meals

Light Meals - Price Includes a choice of side order: Homemade Chips or Side Salad or Vegetables

Chef's Homemade Soup of the Day (see Daily Specials Sheet) £5.95

Grilled Green Asparagus with Crispy Pancetta and a Poached Egg, served with a Hollandaise Tarragon Sauce £7.25 / £13.75

Pan-fried Calamari infused with Thai Spices, served with Spring Vegetables, Sesame Seeds and Mango Puree £7.50 / £13.95

Smoked Duck Breast served with a Caramelised Peach, Grapes and Raspberry Dressing £7.25 / £13.75

Lamb Samosa with Spring Onions and Apricots, seasoned with Chilli and Coriander, served with a Duo of Sauces: Harissa Sauce and a Spiced Coriander and Honey Yoghurt £7.25 / £13.75

Buffalo Mozzarella on Grilled Bruschetta, with Tomatoes, Basil and Garlic on Focaccia £6.75 / £13.00

Herb Marinated
Chicken Breast, on a bed of Pan-fried Carrots and Ginger Dill Vinaigrette £7.25 / £13.75



Sharing Platters
Selection of Cured Meats and Pâté
OR Selection of Cheeses £11.95
Large Mixed Platter with a selection of both Cured Meats and Cheeses £15.95

Served with Olives, Chutney, Hummus, Oil and Balsamic, Pickled Onion and Breads

Herb Marinated Chicken Breast, on a bed of Pan-fried Carrots and Ginger Dill Vinaigrette £7.25 / £13.75

Tempura
Prawns won a bed of Pakchoi and Radishes, with a Duo of Sauces £7.95 Large with Chips £14.50

Main Courses

Prices include a choice of: Home-made Chips OR Side Salad OR Vegetables

Our famous Beef STEAKS - Rib-Eye 8oz £19.95 OR Sirloin 8oz £22.95
(see Daily Specials Sheet for Today's steak accompaniment)
Served with your choice of sauce: - Red Wine Jus
OR Stilton Cheese and Peppercorn Sauce


Magret Duck Breast, on a bed of Grenadine infused Conference Pears and Rhubarb, served with a Blackberry and Blueberry Sauce £16.95

Grilled Lamb Rump Steak with Grilled Cucumber Cubes, Broad Beans, and a Mint and Pea Purée £17.25


Grilled Sea Bass Fillet with Smoked Haddock Saffron Croquette, served with a Creamy Prawn, Capers, Cherry Tomato Parsley Sauce £17.25

Seared Calves Liver on a bed of Smoked Bacon, Chorizo and Chives Crushed New Potatoes, served with a Banana Onion, Thyme and Port Jus £16.95

Pork Tenderloin Medallions with a Celeriac, Apple and Sage Salad and Honey Glazed Baby Carrots £15.95

Spring Style Turkey Burger with Banana Shallots and Courgette in a Brioche Bun, Garnished with Tomato, Cucumber, Cos Lettuce and Mozzarella, served with Chips £14.50


Corn-fed Chicken Supreme with a Lemon and Thyme Jus, Served with Pan-fried Asparagus, Pickled Salsify and Tender Broccoli £15.50


Vegetarian Mains - (please see today's choices on Daily Specials Sheet)


Check our daily specials for a selection of other starters and mains


Prices of all main courses include a choice of:
Home-made Chips
OR Side Salad OR Vegetables

Childrens meals click here:

Sandwiches and Baked Potatoes click here:

Home Made Desserts click here:


Tel: 01494 713109 | web@ourpubs.co.uk

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